tues-sat

17.30-21.30

4 courses £56, paired drinks £40

there are also pescetarian, vegetarian & vegan options

we ask that all of your party choose the same number of courses

scallop, parsley, daikon, fennel, horseradish

 -

mackerel, kohlrabi, sorrel, buttermilk, salty fingers

or

mallard, pear, chanterelle, ginger, spring onion

-

turbot, artichoke, coastal herbs, crab butter

 or

lamb, parsley root, parsnip, yoghurt, kale

 -

bramble, walnut, plum, creme fraiche